@prefix cito: <http://purl.org/spar/cito/> .
@prefix dcterms: <http://purl.org/dc/terms/> .
@prefix foaf: <http://xmlns.com/foaf/0.1/> .
@prefix hycl: <http://purl.org/petapico/o/hycl#> .
@prefix np: <http://www.nanopub.org/nschema#> .
@prefix npx: <http://purl.org/nanopub/x/> .
@prefix nt: <https://w3id.org/np/o/ntemplate/> .
@prefix prov: <http://www.w3.org/ns/prov#> .
@prefix rdfs: <http://www.w3.org/2000/01/rdf-schema#> .
@prefix sub: <https://w3id.org/sciencelive/np/RAykUTlTMXEXf7Gyw-d2V0VgYEWbJUKPQ24Wv5pIamtmU/> .
@prefix this: <https://w3id.org/sciencelive/np/RAykUTlTMXEXf7Gyw-d2V0VgYEWbJUKPQ24Wv5pIamtmU> .
@prefix xsd: <http://www.w3.org/2001/XMLSchema#> .

sub:Head {
  this: np:hasAssertion sub:assertion;
    np:hasProvenance sub:provenance;
    np:hasPublicationInfo sub:pubinfo;
    a np:Nanopublication .
}

sub:assertion {
  <http://purl.org/aida/The%20relative%20proportion%20of%20aromatics%20in%20maternally%20exposed%20eggs%20was%20highest%20for%20diaromatics%2C%20followed%20by%20mono-%20and%20triaromatics.>
    cito:obtainsSupportFrom <https://doi.org/10.1007/s00244-025-01170-5>, <https://doi.org/10.18710/FXMESS>;
    a hycl:AIDA-Sentence .
}

sub:provenance {
  sub:assertion prov:wasAttributedTo <https://w3id.org/np/RALe_3U-0OKr-rc5FzaSc7xw1nPuGq1LkWoncmx6DXAV4/ai-mistral-ji> .
}

sub:pubinfo {
  <https://w3id.org/np/RALe_3U-0OKr-rc5FzaSc7xw1nPuGq1LkWoncmx6DXAV4/ai-mistral-ji>
    foaf:name "ai-mistral-ji" .
  
  this: dcterms:created "2026-03-13T14:07:41.000Z"^^xsd:dateTime;
    dcterms:creator <https://w3id.org/np/RALe_3U-0OKr-rc5FzaSc7xw1nPuGq1LkWoncmx6DXAV4/ai-mistral-ji>;
    dcterms:license <https://creativecommons.org/licenses/by/4.0/>;
    npx:hasNanopubType hycl:AIDA-Sentence, <http://purl.org/petapico/o/hycl>;
    npx:introduces <http://purl.org/aida/The%20relative%20proportion%20of%20aromatics%20in%20maternally%20exposed%20eggs%20was%20highest%20for%20diaromatics%2C%20followed%20by%20mono-%20and%20triaromatics.>;
    npx:wasCreatedAt <https://platform.sciencelive4all.org>;
    rdfs:label "AIDA sentence: The relative proportion of aromatics in maternally exposed eggs was highest for diaromatics, followed by mono- and triaromatics.";
    nt:wasCreatedFromTemplate <https://w3id.org/np/RALmXhDw3rHcMveTgbv8VtWxijUHwnSqhCmtJFIPKWVaA> .
  
  sub:sig npx:hasAlgorithm "RSA";
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    npx:hasSignature "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";
    npx:hasSignatureTarget this:;
    npx:signedBy <https://w3id.org/np/RALe_3U-0OKr-rc5FzaSc7xw1nPuGq1LkWoncmx6DXAV4/ai-mistral-ji> .
}