@prefix cito: <http://purl.org/spar/cito/> .
@prefix dcterms: <http://purl.org/dc/terms/> .
@prefix foaf: <http://xmlns.com/foaf/0.1/> .
@prefix hycl: <http://purl.org/petapico/o/hycl#> .
@prefix np: <http://www.nanopub.org/nschema#> .
@prefix npx: <http://purl.org/nanopub/x/> .
@prefix nt: <https://w3id.org/np/o/ntemplate/> .
@prefix prov: <http://www.w3.org/ns/prov#> .
@prefix rdfs: <http://www.w3.org/2000/01/rdf-schema#> .
@prefix sub: <https://w3id.org/sciencelive/np/RAKbCDHZ0KvBg2dmJTlj6d46Y_iyzrOpNVPqijMEDUR7I/> .
@prefix this: <https://w3id.org/sciencelive/np/RAKbCDHZ0KvBg2dmJTlj6d46Y_iyzrOpNVPqijMEDUR7I> .
@prefix xsd: <http://www.w3.org/2001/XMLSchema#> .
sub:Head {
  this: np:hasAssertion sub:assertion ;
    np:hasProvenance sub:provenance ;
    np:hasPublicationInfo sub:pubinfo ;
    a np:Nanopublication .
}
sub:assertion {
  <http://purl.org/aida/Carbohydrate%20and%20lipid%20concentrations%20increased%20by%2031.8%E2%80%93268.3%25%20from%20day%207%20to%20day%2015%2C%20while%20protein%20concentrations%20decreased%20by%2015%E2%80%9346.5%25%20during%20the%20same%20period.> cito:obtainsSupportFrom <https://doi.org/10.1038/s41545-024-00421-7> , <https://doi.org/10.18710/Z4SVVU> ;
    a hycl:AIDA-Sentence .
}
sub:provenance {
  sub:assertion prov:wasAttributedTo <https://w3id.org/np/RALe_3U-0OKr-rc5FzaSc7xw1nPuGq1LkWoncmx6DXAV4/ai-mistral-ji> .
}
sub:pubinfo {
  <https://w3id.org/np/RALe_3U-0OKr-rc5FzaSc7xw1nPuGq1LkWoncmx6DXAV4/ai-mistral-ji> foaf:name "ai-mistral-ji" .
  this: dcterms:created "2026-03-13T14:19:22.000Z"^^xsd:dateTime ;
    dcterms:creator <https://w3id.org/np/RALe_3U-0OKr-rc5FzaSc7xw1nPuGq1LkWoncmx6DXAV4/ai-mistral-ji> ;
    dcterms:license <https://creativecommons.org/licenses/by/4.0/> ;
    npx:hasNanopubType hycl:AIDA-Sentence , <http://purl.org/petapico/o/hycl> ;
    npx:introduces <http://purl.org/aida/Carbohydrate%20and%20lipid%20concentrations%20increased%20by%2031.8%E2%80%93268.3%25%20from%20day%207%20to%20day%2015%2C%20while%20protein%20concentrations%20decreased%20by%2015%E2%80%9346.5%25%20during%20the%20same%20period.> ;
    npx:wasCreatedAt <https://platform.sciencelive4all.org> ;
    rdfs:label "AIDA sentence: Carbohydrate and lipid concentrations increased by 31.8–268.3% from day 7 to day 15, while protein concentrations decreased by 15–46.5% during the same period." ;
    nt:wasCreatedFromTemplate <https://w3id.org/np/RALmXhDw3rHcMveTgbv8VtWxijUHwnSqhCmtJFIPKWVaA> .
  sub:sig npx:hasAlgorithm "RSA" ;
    npx:hasPublicKey "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" ;
    npx:hasSignature "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" ;
    npx:hasSignatureTarget this: ;
    npx:signedBy <https://w3id.org/np/RALe_3U-0OKr-rc5FzaSc7xw1nPuGq1LkWoncmx6DXAV4/ai-mistral-ji> .
}